Culinaria Restaurant Weeks 2026 at Ravello

August 8 – August 29, 2026

Ravello Italian Cuisine is proud to take part in San Antonio Restaurant Weeks, presented by Culinaria. From August 8 through August 29, 2026, Executive Chef Chris Garza is serving a three-course chef-curated dinner menu at $55 per person. Dinner only. Reservations recommended.

Chef Curated Dinner Menu — $55 Per Person

First Course

Fried Heirloom Tomato & Burrata

Cornmeal-crusted fried heirloom tomato, fresh burrata, basil oil, and balsamic reduction.

Entrée

Linguine Poblano Della Nonna

Linguine, chicken and shrimp, fire-roasted poblano cream sauce, pecorino romano, roasted corn.

Dessert

Churros e Gelato

Hand-crafted churro nest, vanilla gelato, Big Red glaze.

Reservations

Reservations are recommended during Restaurant Weeks.

Book on OpenTable or call (210) 607-7088.

Ravello Italian Cuisine

4272 TPC Parkway, Suite 110

San Antonio, TX 78261

(210) 607-7088

Dinner only. Price does not include tax or gratuity. Menu subject to change based on availability.